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For two generations, spanning 70 years of experience in
licorice research and production, we have developed a unique
knowledge of the plant and its properties. As a result, we
market the highest quality products, but are still able to
maintain very competitive prices.
We are committed to customer satisfaction and meeting their
tastes.
Unlike some other producers, our production process is
entirely natural. Firstly we select the best licorice roots,
with high Glycyrrhizine levels. These are sun dried, and
while still fresh and full of flavour, transformed into
fibres. These are then mashed to produce a powder which
forms the basis of one of our most enduringly popular syrup
drinks, "Ramzy Licorice".
We follow the Swiss 'cold water' method to prepare our
concentrated licorice syrup. Fresh roots are emulsified with
the water. This withdraws the sweet and active ingredients,
but leaves other undesirable substances in the roots, which
are then discarded. The extract is then pasteurized and
concentrated at temperatures which preserve the active ....More>> |
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